World inspired easy recipes for the home cook, you've got this!
World-inspired easy recipes for the home cook, you’ve got this! Explore. Learn. Eat. Click here to sign up for our newsletter.
Farikal is a traditional Norwegian lamb and cabbage soup. Made of simply lamb, cabbage, peppercorns and flour, this authentic soup is the national dish of Norway.
Saltimbocca alla Romana are slices of beef covered in prosciutto, dredged in flour and then pan fried in butter and olive oil. A robust sauce is then made with fresh sage leaves, Marsala and lemon juice from the brown bits in the skillet.
A western twist on a traditional and popular Mediterranean sponge cake known as Revani. Apple sauce, cinnamon and cloves flavor this Ottoman era dessert.
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