Easy international condiment recipes for sandwiches, wraps and tacos.
This classic Tex-Mex pickled vegetable recipe is perfect as an appetizer or a topping to all of your favorite foods. Enjoy escabeche by itself or enhance your favorite foods like sandwiches, eggs, tacos, rice or make a quick salsa out of it. This easy recipe keeps in the fridge for weeks and is perfect when you want to level-up your everyday favorite foods.
Roasting tomatillos and peppers develops a smokey depth to this fresh and creamy salsa. Choose your heat level by your chile pepper choice. Perfect for tacos, mulitas and corn chips.
A 2 minute easy spicy mayo sauce perfect for fish cakes, sandwiches, crudite and canapés. This spicy mayo sauce is flavored with dijon mustard, capers, ginger, relish and hot sauce.
A home cooks guide to chili powders, the background, history and characteristics. Included is a list of substitutions for chili powders and a recipe for the chili powder blend Americans use most.
Buck Rarebit or Golden Buck is a hearty variation of Welsh Rarebit. Where Welsh rarebit is toast with cheese sauce, Buck Rarebit adds an egg on it. It cooks up easily and quickly. If you can stir a pot and fry an egg, you can make Buck Rarebit.
Tahini, a nutty and creamy paste that is easy to make in a blender. Just make what you need. Buy sesame seeds in bulk and never worry about spoilage. Make creamy sauces, hummus or drizzle on veggies.
A bold, traditional Lebanese garlic sauce used in shawarma and other Lebanese BBQ recipes. Easy to make in the food processor, whip up a large batch and enjoy Toum all month long. “I highly recommend the shawarma at Phoenicia Bakery” – Vince With those words uttered in our tiny hospital office, my path to Middle …
A bold, robust roasted red pepper dip from the Middle East served with pita bread or pita chips. An easy vegetarian recipe made in the food processor in just 5 minutes. Put down the hummus and make some Muhammara. Muhammara is a roasted red pepper dip that originated from Aleppo, Syria but has spread to …
A simple and traditional roux recipe to use for gravy, sauces and to thicken soups and stews. This authentic and easy roux recipe will be your go-to thickener for cooking. What is roux? The definition of roux according to the Merriam Webster Dictionary is: ‘ a cooked mixture of flour and fat used as a …
An easy make-your-own dry rub for all of your BBQ needs. This homemade BBQ rub will flavor your meat and aid in the smoking process. Heavy on black pepper, this Texas-style BBQ rub will help you to make the perfect brisket and pork butts. Make yours today, keep in a mason jar and have some …