Dehydrated Hummus served on flatbread with olive tapenade makes for an easy, fast lunch that won’t slow you down and is healthy too. This easy, no-cooking backpacking lunch will be a great feather in your quiver whether you are out on the trail or stuck at work. This Hummus Bowl Recipe is one of my …
Buckwheat is the easiest superfood you are not eating, yet. Learn how to make buckwheat with onions and mushrooms. It is high in essential amino acids and flavonoids. This grain-like seed cooks up in 20 minutes and re-heats well. Make a big batch for the week and breeze through weeknight dinners.
Chana Chaat, a Chickpea & Cucumber Salad where contrast is key. This Chana Chaat inspired recipe is turned into a robust and fresh salad with English cucumbers, chickpeas and fresh herbs kissed with a curry, brown sugar and lime juice vinaigrette. Make this for dinner tonight! Chana Chaat is a chickpea salad that is popular …
A bright, robust Indian Green Chutney recipe made with fresh herbs and spices. Serve this with Batata Vada, Vada Pav, chaat and dosa’s. Mix with mayo for an amazing sandwich condiment. Learn how to make Green Chutney. What is Green Chutney Green chutney is a fresh Indian salsa made with cilantro and mint. Its fresh, …
A peppery condiment from North Africa enjoyed by Algerians, Tunisians and now you! This easy Harissa recipe is made from jarred roasted peppers, spices and olive oil. You control the heat and tailor it to your own preference. Use this in marinades, use as a condiment or add to mayo. So far, Harissa is my …
An easy traditional chutney recipe made with apricots that cooks up in just 45 minutes! This Indian chutney will spark joy in your dishes and sandwiches.
A decadent, dark-chocolatey frozen dessert that’s HEALTHY! Indulge in a decadent dark chocolate popsicle and treat yourself. This black forest dessert gets its rich chocolate flavor from dark chocolate almond milk and extra cocoa powder added to it. Cherries are added for sweetness and depth of flavor. This healthy popsicle recipe will satisfy your chocolate …
A citrus summer slaw with toasted almonds, raisins, pepitas, green onions, purple cabbage, cilantro and perfected with a lime and orange vinaigrette! This Summer recipe is perfect for Memorial Day, Summer BBQs and 4th of July. Bring this to your next picnic or potluck! I remember the first time I made my own slaw. I …
This post contains affiliate links. I’m excited about this new book by Kate Kordsmeier from Root and Revel which will be released January 2nd. Healthy smoothies is how I justify eating the rich foods I cook. I just love the sweet way in which I can get a bunch of my vegetable and superfood nutrition in …
A crispy, spicy deep fried fritter made of zucchini and indian spices. An easy zucchini recipe using Indian spices to make amazing zucchini fritters. Make some of these easy fritters today!