Tart

So, you want to know more about Bastille Day?  Well my friends, here are the cliff notes version along with some AMAZING recipes!  I promise:)   What is Bastille Day actually celebrating? Bastille Day is a French national holiday commemorating the storming of the Bastille at a turning point during the French Revolution in 1789. …

A classic French apricot tart using apricots with step-by-step instructions with pictures. This tart dough is easy to make in a food processor. A special kneading method called fraisage is used to blend the flour and butter together with out making the dough tough. The dough is worked cold and rolled out just like a pie crust.