A cheesy, creamy pasta that has become a French, English and American classic, utilizing a classic French white sauce and gruyere, to form a simple yet tasty dish that transcends generations and cultures. While most Americans grew up believing Macaroni and Cheese was invented by Kraft Foods, the rest of the World is familiar with …
Best easy beef stir fry for beginner cooks. This easy and tasty stir fry recipe uses few ingredients that are easy to find. New cooks and experienced cooks alike will love this easy and delicious weekday dinner. A special request from my college girl, an easy stir fry for beginners. ‘Mom, please teach me how …
The French’s love of butter really shows in this sardine pate recipe. The sardines make for a surprising rich, creamy spread that is delightful on baguette slices. If you ever wanted to learn how to make a pate, this is for you. This French inspired recipe illustrates just how much the French really love their …
Thai Pumpkin Soup made delicious with ginger, lemongrass, lime juice and garnished with pumpkin seeds and cilantro. A new and fresh pumpkin recipe to put in your recipe box. This Thai soup is one of the easiest soups I have ever made and full of so much flavor. It’s made easy by minced lemongrass from …
Easy Thai Laab that has morphed into an easy weeknight version. Sausage, fresh herbs and Thai spices create a fresh and robust classic Thai dish. Bangkok at night includes crowds meandering through the streets with waves of savory and spicy aromas permeating every street corner. Couples and friends locked in their own little world, enjoying …
A Puerto Rican Shrimp recipe with the use of a simple sofrito and a cooking technique that really amps up the taste. Try this simply, easy recipe tonight! To be honest, the only Puerto Rican food I have ever tried is the rice, which is my new favorite rice to make AND eat. I am super …
Asian Wheat Noodle Guide. Learn the basics of this Asian staple. The cold weather made me do it….specifically the snowy weather we have been having in Utah Valley. Winter’s chill has been sending me into the kitchen to make hot, nourishing, body-warming soup.
There are a lot of ramen hackers out there, you know who you are, ahem, Miss B!