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A simple, traditional cheater stuffing recipe with smoked oysters, ham & pecans

A simple, traditional, cheater stuffing recipe that happens to be easy and super quick! A great solution for Thanksgiving or Christmas, our family’s all-time favorite. Embrace the easy button on this hectic day. This boxed stuffing is elevated to the next level with the addition of smoked oysters, chopped ham and pecans. I’m going to …

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Crawfish Chowder with Bacon & Potatoes

A creamy, thick, hearty crawfish chowder made with bacon, potatoes and onions.  This traditional soup can be made quickly and feed a crowd easily.  Perfect for dipping temperatures and potlucks!  Learn how to make this easy chowder from scratch. What is chowder? Chowder is a rich soup typically made with seafood or corn and made …

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Mince Filling With Raisins, Apples, Cranberries and Citrus

This is an easy recipe for Mincemeat filling made with apples, raisins, cranberries and citrus fruit.  This filling is ready for your Christmas Pies, cookies, biscuits or anything else that strikes your British fancy. This blogging thing Has turned into a surprising outlet for many of my passions, one of which is exploring foods from around …

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Backpacking the Glacier Peak Wilderness – Spider Meadow, Buck Creek Pass Loop

The mountains are calling and I must go. – John Muir My annual backpacking trip came and went.  As always, I received far more than I deserved.  Amazing natural beauty, good food, personal challenges and good people. How do you like to spend your time? There are always two people in every picture: the photographer …

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Backpacker Gourmet Vegetarian Tortellini with pesto, pine nuts, tomatoes and parmesan

This tortellini dish is easily flavored with pesto, pine nuts, sun dried tomatoes and parmesan.  An easy way to feed a small Backpacking group or double the recipe for a large group. ‘Why do you go away? So that you can come back. So that you can see the place you came from with new …

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Slow Cooker Steel-Cut Oatmeal with Coconut & Almonds

A super easy and fast way to eat a healthy breakfast, everyday.  Cooking steel-cut oatmeal in the slow cooker makes enough to last all week.  Just add your favorite fixins.  We use coconut, brown sugar and almonds.  Just re-heat in microwave, add garnishes and enjoy a healthy breakfast in a hurry! While traveling recently, I …

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