Apricot

An easy traditional chutney recipe made with apricots that cooks up in just 45 minutes! This Indian chutney will spark joy in your dishes and sandwiches.

An everyday Kringle recipe that is simple enough to make during the weekday but fancy enough for a Christmas Kringle or holiday dessert. Frozen puff pastry is a laminated dough just like Danish dough and is the perfect substitute for the home cook. A food processor makes the filling in under a minute. This is …

This healthy popsicle recipe is brought to you by fruit and vanilla yogurt.  Fruity, creamy and guilt free.  Cool off this Summer with these simple, tasty and healthy popsicles.  Today it’s blueberry and apricot.  For more popsicle goodness check out the Summer Popsicle Series. I really enjoy reaching into a bag of homemade popsicles that …

A classic French apricot tart using apricots with step-by-step instructions with pictures. This tart dough is easy to make in a food processor. A special kneading method called fraisage is used to blend the flour and butter together with out making the dough tough. The dough is worked cold and rolled out just like a pie crust.