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Danish Smorrebrod Recipe with Salmon | an open-faced sandwich

A traditional, Danish open-faced sandwich layered with salmon pate, cream cheese, cucumber, greens and has an egg on it. This healthy and easy Scandinavian Smorrebrod recipe makes a perfect Summer lunch.  This is the best, open-faced sandwich I have eaten so far, I hope you like it too!  Make this for dinner. As an Amazon …

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Chimichurri Rojo | Argentina & Uruguay

An amazing fresh sauce to complement your steaks, eggs, potatoes and everything else! This traditional recipe from Argentina and Uruguay will surely delight fans of BBQ, eggs and etc… The Chimichurri Story This is actually more of a fresh, herbal ingredients in a food processor story. It was the 90’s, anxious to learn how to …

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Easy Chicken Bahn Mi Sandwich | French Vietnamese Fusion

Bahn Mi is a French-Vietnamese fusion sandwich with chicken, homemade pickle, bean sprouts, cilantro, Sriracha sauce served on a baguette. This easy version of a Vietnamese classic will surely delight you. The Bahn Mi Sandwich Driving around Austin, you will eventually come across signs for Bahn Mi, the Vietnamese-French fusion sandwich that is growing in …

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