Walnuts

A baklava recipe with walnuts, dates and fig jam.  This easy and tasty recipe for baklava has step-by-step instructions so that anyone may learn how to make baklava. Baklava is a very sweet, rich pastry from the Mediterranean and Middle East.  Its origins go so far back, nobody is certain as to which area invented …

A Uruguayan heritage recipe made with butter, cream, walnuts, mushrooms, ham and romano cheese. Served over pasta. Very easy and fast. The Caruso Story. A passionate chef by the name of Raymundo Monti of Montevideo, Uruguay wanted to invent a new sauce in the current traditions of Italian cuisine.  His new sauce quickly caught on …