Crockpot Venison Burritos with Za’atar, Feta and Tzatziki
A classic Middle Eastern herb blend, olive oil and broth are the key ingredients to making a delicious and moist venison burrito filling in a crockpot. Serve with feta, cilantro and tzatziki sauce for a Middle Eastern twist on the classic burrito. Yes, I really, really like venison. I don’t understand it when people tell …