Spain’s favorite appetizer, the Tuna Croquette. This decadent finger food is created using canned tuna, a béchamel sauce and breadcrumbs. Crispy on the outside and creamy on the inside, these little culinary torpedos will surely delight your guests at your next tapas party.
A traditional Cocido recipe, Spain’s ultimate comfort food. Feed a crowd with this communal recipe, perfect for family gatherings. Several types of meat are stewed with Winter vegetables and served family style.