Skip to Content

Backcountry Hummus Bowl Recipe | A Backpacking Food Idea

Dehydrated Hummus served on flatbread with olive tapenade makes for an easy, fast lunch that won’t slow you down and is healthy too.  This easy, no-cooking backpacking lunch  will be a great feather in your quiver whether you are out on the trail or stuck at work. This Hummus Bowl Recipe is one of my …

Read More about Backcountry Hummus Bowl Recipe | A Backpacking Food Idea

Fried Polenta Cakes With Mushrooms and Prosciutto

This fried polenta cake recipe can be an amazing side dish or the star of the plate.  Fried until crispy brown and adorned with a rich topping of sauteed  mushrooms, onions and prosciutto with a touch of Marsala wine. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Honestly …

Read More about Fried Polenta Cakes With Mushrooms and Prosciutto

Easy Baklava Recipe With Walnuts, Dates & Fig Jam

A baklava recipe with walnuts, dates and fig jam.  This easy and tasty recipe for baklava has step-by-step instructions so that anyone may learn how to make baklava. Baklava is a very sweet, rich pastry from the Mediterranean and Middle East.  Its origins go so far back, nobody is certain as to which area invented …

Read More about Easy Baklava Recipe With Walnuts, Dates & Fig Jam

Mediterranean Roasted Potato Recipe

Classic Mediterranean flavors mixed with roasted potatoes make a potato side dish you can be proud of. Rosemary, olive oil and paprika perfectly compliments a new world classic. The aroma of sautéed onions was always unmistakeable in our house.  There was meaning behind the aroma, a hope, an expectation that delicious fried onions and potatoes …

Read More about Mediterranean Roasted Potato Recipe