How to make a simple, tasty Hummus. Super easy and healthy too! I lOVE this recipe:)

How to make Hummus

  • Author: Tina


An easy, basic hummus recipe that will be your new staple. A great appetizer or meal!


1 (15 oz) can chickpeas
1/2 cup tahini paste
1/4 cup olive oil
2 cloves garlic, peeled and roughly chopped
1/2 tsp salt
1 Tbs smoked paprika
juice from one lemon
water or liquid from chickpea can
parsley for garnish
smoked paprika for garnish


  1. Pour chickpeas into bowl and whisk vigorously to loosen skins.
  2. Peel the skins off the chickpeas as described above. Drain chickpeas, reserving one cup of liquid.
  3. Place chickpeas and next 6 ingredients into a food processor or blender and blend until a smooth consistency is developed.
  4. Slowly add liquid or water until desired consistency is reached, scraping down the sides as necessary.
  5. Garnish and serve with veggies or pita chips.