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Boeuf Bourguignon | A classic French beef stew made easy

Boeuf Bourguignon | A classic French beef stew made easy. This easy beef stew develops its flavor from many layers, onions, mushrooms, carrots, bacon, beef, red wine, broth, garlic, bay leaf and thyme.

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Nutritional data is provided and calculated by Nutritionix

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.  Learn more at FDA.gov.