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Black Forest Popsicle Recipe With Dark Chocolate Almond Milk

A decadent, dark-chocolatey frozen dessert that’s HEALTHY!  Indulge in a decadent dark chocolate popsicle and treat yourself.  This black forest dessert gets its rich chocolate flavor from dark chocolate almond milk and extra cocoa powder added to it.  Cherries are added for sweetness and depth of flavor.  This healthy popsicle recipe will satisfy your chocolate …

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15 Refreshing Summer Drink Recipes

  ‘Clinking ice cubes and colorful straws beckons the parched traveler, one sip, then some more.’   These refreshing Summer drinks will cool you down and help you forget the scorching days of Summer.  These original bevy recipes are from some of your favorite food bloggers, from their kitchen to yours.  Cheers! 1.Ahu Eats | …

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Citrus Summer Slaw With Toasted Almonds & Raisins

A citrus summer slaw with toasted almonds, raisins, pepitas, green onions, purple cabbage, cilantro and perfected with a lime and orange vinaigrette! This Summer recipe is perfect for Memorial Day, Summer BBQs and 4th of July. Bring this to your next picnic or potluck! I remember the first time I made my own slaw.  I …

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Greek Style Mushrooms | Mushrooms a la Grecque

A quick and classic French side with Greek influence.  A healthy and tasty clean recipe with mushrooms, tomatoes and herbs. Advice from a mushroom Be down-to-Earth Sprout new ideas Keep a low profile Know when to show up Stay well-rounded Start from the ground up Be a fun-guy! – YourTrueNature.com I am still on a …

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Chimichurri Rojo | Argentina & Uruguay

An amazing fresh sauce to complement your steaks, eggs, potatoes and everything else! This fusion recipe from Argentina and Uruguay will surely delight. The Chimichurri Story This is actually more of a fresh, herbal ingredients in a food processor story. It was the 90’s, anxious to learn how to cook but didn’t know where to …

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Quick & Easy Fridge Pickle Recipe | Cucumber & Carrot

A quick and easy refrigerator small batch pickle recipe. No canning needed, just store them in the refrigerator. Simple and delicious. Refrigerator pickles are so much better than store bought I can kick myself for not making them more often.  They are as tangy, sweet, salty and spicy as you want them.  They are stored …

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