Backpacking trips I have taken and backpacking recipes I have used.
Backpacking hash browns with bacon and cheese is a trail recipe I recently tried on my trip to the High Uintas. It was full of calories to fuel my hike, salt and very satisfying. I have added this recipe to my trail arsenal and now I am sharing this with you.
Dehydrated Hummus served on flatbread with olive tapenade makes for an easy, fast lunch that won’t slow you down and is healthy too. This easy, no-cooking backpacking lunch will be a great feather in your quiver whether you are out on the trail or stuck at work. This Hummus Bowl Recipe is one of my …
The mountains are calling and I must go. – John Muir My annual backpacking trip came and went. As always, I received far more than I deserved. Amazing natural beauty, good food, personal challenges and good people. How do you like to spend your time? There are always two people in every picture: the photographer …
This tortellini dish is easily flavored with pesto, pine nuts, sun dried tomatoes and parmesan. An easy way to feed a small Backpacking group or double the recipe for a large group. ‘Why do you go away? So that you can come back. So that you can see the place you came from with new …
The second time I got lost in the woods, it was intentional. The first time was almost tragic and yet funny. “In every walk with nature, one receives far more than he seeks” – John Muir The first time I got lost… The setting was my first backpacking trip in the Ansel Adams Wilderness, beauty I …
Backcountry gourmet moves beyond GORP and hotdogs. The cuisine is varied, lightweight and easy to assemble. Some is cooked, some not. Nutrition and calories are important as the body needs fuel to hike and repair sore muscles and also to keep warm. Background Yep, I do crazy things! Exploring the backcountry is an exciting way …
Backpacking adventures in the Wind River Range. We started and returned to the Green River Trailhead in 8 days. We camped below Square Top Mountain and climbed many passes. We ate backpacking gourmet food compliments of the Sierra Club. Anticipation was growing as we motored across rough, unpaved roads, jostling about the car and cursing grumbling …