Search results for: pakora

A crispy, spicy deep fried fritter made of zucchini and indian spices. An easy zucchini recipe using Indian spices to make amazing zucchini fritters. Make some of these easy fritters today!

Overrun by an ambitious zucchini plant? Have you been gifted a basket of squash by your neighbor? These 11 easy zucchini recipes will make the most out of your courgette stash.

An easy and healthy creamy chilled zucchini soup recipe that is light and perfect for hot Summer days. Have a zucchini plant? Save this recipe, you’ll love it!

A bold, traditional Lebanese garlic sauce used in shawarma and other Lebanese BBQ recipes.  Easy to make in the food processor, whip up a large batch and enjoy Toum all month long. “I highly recommend the shawarma at Phoenicia Bakery” – Vince With those words uttered in our tiny hospital office, my path to Middle …

Indian Samosas can be easy to make with the help of wonton wrappers.  These can be baked, steamed, shallow fried or deep fried.  Dip these beauties into savory chutneys or eat them plain.  Make these ahead of time and cook them later or freeze them.  Enjoy!

Batata Vada, a vegetarian Indian dumpling with step-by-step photos for the beginner cook. This Indian street food served with green chutney will hook you into loving a classic Indian potato fritter. Learn how to make Batata Vada.

These crispy baked zucchini fries are elevated to another level with the addition of Indian spices and served with a spicy Curry Fry Sauce. If you like Indian pakora you will LOVE these baked curry zucchini fries! Plus ideas for zucchini recipes are included below.

Friends.  Bloggers.  Home cooks.  Thank you for a great year! Being able to share recipes and fun nerdy facts about food through this blog has been a real blessing. I started this blog out of boredom during my first Winter in Utah, it was a long cold season.  This adventure inspired me to really cook …

Tahini Sauce is a garlicky, creamy, nutty condiment that you can drizzle on sandwiches, wraps, sweet potatoes, fries, pakora etc. The possibilities are only limited by your imagination. 2017 may be the year of tahini, we shall see. I only know of tahini as an ingredient in traditional hummus.  Lately I have been seeing a …

The best of both worlds, deep fried food with curry spices. This easy, spicy, tangy fried green tomato recipe is super YUM and perfect for the average home cook who wants to explore Indian flavors. Watching my mom and dad unpack the weird tomatoes, I sat at the kitchen table wondering if there was some …