Tzatziki

Gyros are a traditional Greek dish made of lamb, pork or chicken. The meat is cooked on a vertical skewer which is shaved off and eaten on a pita flatbread and garnished with tomatoes and tzatziki sauce. This recipe is easy thanks to the invention known as the slow cooker.

A classic Middle Eastern herb blend, olive oil and broth are the key ingredients to making a delicious and moist venison burrito filling in a crockpot. Serve with feta, cilantro and tzatziki sauce for a Middle Eastern twist on the classic burrito. Yes, I really, really like venison.  I don’t understand it when people tell …